Infographic used with permission from Lean Path. Find more content in our food waste series at www.cvdl.org/foodwaste.
The $250 Billion Problem You Don’t Know Exists: How Food Waste Is Costing Your Company Money & Damaging the Environment
By Jim Ludema Doug Rauch, former president of the popular grocery store chain Trader Joe’s, sparked headlines last fall when he announced his …
How Tracking Helped a Vegas Legend Lead the Way in Sustainability
MGM Resorts International serves 45,000 meals every day to their employees alone. And while their legendary properties on the Vegas strip and elsewhere are known for their grandeur and excess, …